Hello!!
Today, I bring you a recipe of what is by far, the best chocolate cake I remember making or even eating!!
Super yummie & smooth.
It’s not one of the easiest to make but it’s most definitely worth it, specially if you are a chocolate lover! *guilty*…. 😉
I got this recipe from Pinterest (what a surprise…).
- 1 cup of unsalted butter
- 2 1/4 cups of flour
- 1/2 cup chocolate powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup milk
- 1/2 cup sour cream
- 1 1/2 cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
How to:
- Pre-heat your oven at 170C degrees.
- Whisk the flour, baking soda, chocolate powder and salt together.
- Mix the milk with sour cream, in a measuring cup.
- Beat the sugar with butter and add the eggs until you reach a creamy consistency. Add one egg at the time.
- Add the vanilla extract.
- Add the flour and milk to the mix, starting the flour mix and then add the milk. End with flour.
- Pour your mix into a baking tray previously greased (with butter) and bake for about 40-50min.
En voilá!!
I hope you enjoy it as much as we did here at home.
Ours was gone in no time… hahaha
Bom apetite! 🙂
0 Responses
yummy!