Adventures in the kitchen # 12

by - Friday, June 27, 2014

Are you ready for some deliciousness??? :-)

Here you go: Easy Homemade Mango mousse.
This literally took 15min to prepare and it's a great way of using those old mango's that you don't wanna eat but are still good enough and should not go in the trash bin.... Okay, I think you get my point. haha

I got this recipe from Pinterest (did I already mention that I love that thing!? haha) from one of my favorite Portuguese blogs.
So, let's get to business.

What will you need:
-    1 soft mango
-    Yogurt
-    Coconut powder
-    3 Gelatin sheets

How to:
-     Deep the gelatin sheet in cold water for 5-7min;
-     Put all ingredients in a blender and... blend! :-)
-     Melt the gelatin with a bit of hot water and then add this to the mango mix.
-    Pour the mix in cups of your choice (I used champagne glasses) and leave to rest in the fridge, preferably over night.

All I can say is that it was delicious, no sugar (so you don't need to feel guilty in case you're on a diet) and super easy to prepare.
This was definitely a success over here!

Bom apetite! :-)

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  1. Ui, está maravilhoso!!! Eu tenho é um problema com as folhas de gelatina: nunca amolecem uniformemente!

    1. Eu normalment parto-as ao meio e meto dentro de um tigela cheia de agua fria. Costumam amolecer bem. ;)