Adventures in the kitchen #2

by - Sunday, September 08, 2013

Olá olá!!

So, here I am again to share another recipe with you.
This time, it's a main course dish with fish. I am a huge fan of fish especially now that it became so difficult to get. Coming from a country that's located by the Ocean, fish is one of things we eat the most. any kind of fish made in any way.
Over here in the Netherlands, it's a bit difficult to meet this past experience... But, I found some nice cod fish fillets at the supermarket and decided to give t a try.


To prepare the fish you will need:

  • Cod fish fillets
  • 2 eggs
  • bread crumbs
How to:

  • Scramble the eggs on a plate
  • Fill another plate with the bread crumbs
  • Dip the cod fish fillets on the scrambled eggs and then on the bread crumbs. Make sure that all surface is cover.
  • Put the fish in the oven for 35 minute at 200 degrees C. The fish should be crunchy but not burned. ;-)

On the side, I prepared a rice with corn and carrots, and a nice salad (lettuce, onions and cherry tomatoes).

This had a huge thumbs up from Mr.A so I hope you will also like it!

Bom apetite!

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  1. what a beautiful dish! i´m not a big fan of fish probably because here we have a lot of them!
    now uncle A eats like a boss lol
    i will never cook like that... thanks to gods i have a cook at home!!

    1. It's veeeery easy to make! ;-)
      Uncle A it's also a very good cook!

    2. for me nothing is easy to cook...neither rice! lol
      i confess that already cooked worse than I cook right now... but nothing sounds great like "a normal food" lol
      but im alive lol i never got sick with a dinner made ​​by me LOL

  2. I love eat fish fillets,i'll be try make this saldad in those days, it's different and looks tasty :)